No one makes an aperitif quite like nature
Paul Mathew, a conservation biologist and bartender, combined his knowledge of plants and a passion for great drinks, to create beautifully complex non-alcoholic aperitifs.
"It's absolutely delicious"
- Cat Deeley
"Everleaf is a tasty and complex alternative to spirits for those wanting a break from the booze"
"We think it's the ideal non-alc drink if you're looking for a twist on the classic G&T."
Discover the range
